Sunday: | 11:00am to 09:00pm |
Monday: | Closed |
Tuesday: | 11:00am to 09:00pm |
Wednesday: | 11:00am to 09:00pm |
Thursday: | 11:00am to 09:00pm |
Friday: | 11:00am to 09:00pm |
Saturday: | 11:00am to 09:00pm |
301 L'Auberge Lane
160 N Portal Ln
101 N State Route 89A
671 State Route 179
Highway 179
250 Jordan Rd
Deviled Eggs
tomato jam, smoked almonds
$8.00 |
Fried Calamari
sweet & spicy sauce, lemon
$15.00 |
Mark'er House Rolls
sea salt, roasted garlic butter
$5.00 |
Housemade Prime Meatballs
marinara, parmigiano, Noble toast
$13.00 |
Whole Roasted Head of Garlic
warm Noble bread
$8.00 |
Ahi Tartar
crispy wonton, cucumber & sesame
$16.00 |
Lobster Bisque Cappuccino
lobster meat, cognac froth, lemon oil
$9.00 |
Grilled Shrimp
romanesco, warm corn salsa
$16.00 |
Seared Scallops
lemon butter, greens
$13.00 |
Crab Bites
avocado purée, mango, citrus greens
$16.00 |
Soup of the Day
chef's daily inspired soup
$9.00 |
Charcuterie
chef's selection of meats & cheeses with accompaniments
$18.00 |
Beef Carpaccio*
garlic aioli, arugula, capers, pecorino Noble toast
$13.00 |
Beefsteak Tomato & Burrata Salad
arugula, basil, balsamic
$16.00 |
Organic Spinach
dried cranberries, smoked almonds, apple, toasted sesame seeds, cider vinaigrette
$12.00 |
Caesar
romaine, shaved pecorino, white anchovies, crispy parmigiano, noble croutons, caesar dressing
$11.00 |
Local Greens
pear, candied pecans, goat cheese, citrus, olive oil
$9.00 |
Strawberry Salad
local greens, peas, wheat berries, hemp hearts, cranberries citrus vinaigrette
$13.00 |
Iceberg
cucumber, grapes, tomatoes, bacon bits, pickled onions, buttermilk dill dressing
$11.00 |
Diver Sea Scallops*
pea risotto, black truffle vinaigrette
$34.00 |
Crispy Skin Salmon*
succotash, sweet corn purée
$28.00 |
Wood Grilled Ahi*
forbidden rice, sweet & sour vegetables, tamari caramel
$36.00 |
Fish of the Day
Market Price |
all beef is USDA Prime, served with buttery mashed potatoes, asparagus and veal demi glace
8 Oz. Filet*
$48.00 |
12 Oz. New York Strip*
$40.00 |
16 Oz. New York Strip*
$50.00 |
Chateaubriand for Two*
served with veal demi glace and brandy peppercorn sauce
$82.00 |
5 Oz. Petit Filet*
$30.00 |
10 Oz. Flat Iron*
$38.00 |
24 Oz. Porterhouse*
$64.00 |
22 Oz. Bone in Ribeye*
$72.00 |
Veal Demi Glace
$4.00 |
Brandy Peppercorn Sauce
$4.00 |
Garlic Aioli*
$4.00 |
Barbie-Q Sauce
$4.00 |
Smoked Moody Blue Cheese Gratin
$5.00 |
Bone Marrow Butt
$4.00 |
Truffle Butter
$5.00 |
creamed horseradish, mashed potatoes, asparagus & natural beef juices
8 Oz. Princess Cut*
$34.00 |
12 Oz. Queen Cut*
$40.00 |
18 Oz. King Cut*
$48.00 |
Roasted Brussels Sprouts
brie cheese, pepitas, cranberries, breadcrumbs
$9.00 |
Asparagus Over the Grill
olive oil, toasted sesame seeds
$11.00 |
Sautéed Spinach
Cheddar, crispy onions
$7.00 |
Wild & Cultivated Mushrooms
butter, herbs
$9.00 |
Buttery Mashed Potatoes
sea salt, chives
$6.00 |
Cauliflower Steak
basil, curry, hemp hearts
$8.00 |
Blistered Shishito Peppers
coconut oil, furikake
$9.00 |
Baked and Loaded Potato
scallion, cheddar, sour cream, bacon
$9.00 |
Macaroni and Cheese
gouda, Noble breadcrumbs, chives
$9.00 |
French Fried Kennebec Potatoes
black truffle aioli*
$7.00 |
89 House Ground Burger*
Cheddar cheese, caramelized onions, lettuce, pickles, tomatoes, rosemary aioli, french fries
$16.00 |
Angel Hair Pomodoro
tomato, garlic, basil, capers
$22.00 |
Red Rock Pressed Chicken*
roasted garlic, herbs, buttery mashed potatoes
$24.00 |
Baby Back Ribs*
steakhouse89 barbie-q sauce, fries, coleslaw
Half | $22.00 |
Full | $38.00 |
Wood Grilled Rack of Lamb*
potato mushroom risotto, slow roasted tomatoes
$39.00 |
Local Greens
Pears, candied pecans, goat cheese, olive oil
$9.00 |
Caesars Salad
Romaine, parmigiana, shaved pecorino, croutons, dressing
$11.00 |
Soup of the Day
$9.00 |
89 House Ground Burger
Cheddar cheese, caramelized onions, lettuce, pickles, tomato, aioli & fries
$16.00 |
NY Steak Sandwich
6oz NY Steak, mayo, lettuce, french fries
$21.00 |
5oz Filet
$30.00 |
12oz NY Strip
$40.00 |
Red Rock Chicken
$24.00 |
89' Half Rack Baby Back Ribs
$22.00 |
Crispy Skin Salmon
All Entrees come with Mashed Potatoes or Fries and Asparagus
$28.00 |
Vegetable Pasta
$17.00 |
89' Cheesecake or Chocolate Pecan Pie
$8.00 |